From longtime holiday cookie pop-up to Houston-Wedgewood bricks-and-mortar spot in early 2015, masterful baker and native Nashvillian Claire Meneely’s Dozen Bakery excels at freshly baked breads and pastries. The lunchtime sandwiches and weekend brunch are among the city’s finest.
No alcohol available. Serving breakfast hours (from 7 am) and lunch hours 11 am-3 pm Mon-Fri. Brunch 7 am-3 pm Sat, 9 am-3 pm Sun. Closes at 6 pm Mon-Sat, 3 pm Sun.
MUST EATS: Sourdough bread, cookies, croissants,
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From longtime holiday cookie pop-up to Houston-Wedgewood bricks-and-mortar spot in early 2015, masterful baker and native Nashvillian Claire Meneely’s Dozen Bakery excels at freshly baked breads and pastries. The lunchtime sandwiches and weekend brunch are among the city’s finest.
No alcohol available. Serving breakfast hours (from 7 am) and lunch hours 11 am-3 pm Mon-Fri. Brunch 7 am-3 pm Sat, 9 am-3 pm Sun. Closes at 6 pm Mon-Sat, 3 pm Sun.
MUST EATS: Sourdough bread, cookies, croissants, pies, salami baguette sandwich, sourdough waffles and egg-in-a-hole for brunch.
“To be a great bakery, you need to do both the savory and the sweet well, and Claire Meneely’s Dozen in Wedgewood-Houston excels in virtually everything.”
— Steve Cavendish, Nashville Scene, Best Bakery (Writers’ Choice), Best of Nashville 2017
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