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Saint Stephen

Saint Stephen
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Debuting in March 2019 in the short-lived Mop/Broom Mess Hall and before that the equally short-lived Kuchnia + Keller space in Germantown, Saint Stephen features the “Brooklyn-style” cooking of former James Beard-winning chef RJ Cooper, late of Midtown’s Henley. Entrees have included monkfish, ribeye steak, catfish in sour beer batter, and a chicken schnitzel sandwich.

Full bar. Serving dinner 4-7 pm Wed-Sun. Closed Mon-Tue. Counter multi-course tasting menu available Thu-Sat by reservation.

HOURS:

Wed-Sun: 4pm-7pm

Closed Mon-Tue

RESERVATIONS:

Reservations are available via Tock

Dining Features

Dinner
Bar/Lounge
Family-Friendly
Patio
Take-Out

Price Range

Price Range: $ - Most Entrees Under $20

LOCATION

Address : 1300 3rd Avenue North, Nashville, TN 37208