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Char and Papapietro Perry Wine Dinner
Join us for a special wine pairing dinner on Tuesday, September 24th!
We’ve teamed up with the Papapietro Perry winery to create a four-course dinner that harmoniously pairs our cuisine with the California vineyard’s family of wines. Each course will be presented to guests seated in our private dining room while winery owner Yolanda Papapietro will be on hand to present the wine pairings and answer questions throughout the meal.
Papapietro Perry, 20th Anniversary Celebration Brut
Dungeness crab, Louis dressing, asparagus, egg, cherry tomato, romaine
Pairing: Papapietro Perry, Russian River Valley Chardonnay Peters Vineyard, 2016
hoisin sauce, ginger scallions
Pairing: Papapietro Perry, Russian River Valley Pinot Noir Leras Family Vineyards, 2014
rutabega, baby carrots, wild mushrooms, cherry chutney
Pairing: Papapietro Perry, Russian River Valley Pinot Noir, 2016
Charred New York strip, toasted grits, pickled beets, peppercress, horseradish, duck egg bearnaise
Pairing: Papapietro Perry, Dry Creek Zinfandel, 2016
Contact: (615) 891-7181
3988 Hillsboro Pike, Nashville, TN 37215(Neighborhood: Green Hills)