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Cook Once - Eat All Week

Presented by Nashville Community Education at Nashville Community Education - The Cohn School (Main Office), Nashville TN

Sep 14 2015
Cook Once - Eat All Week

Planning and preparing meals in advance allows you to save money and spend less time in the kitchen.  You will be amazed at what you can freeze now and serve later. Topics include menu planning, grocery shopping, freezing hamburger and chicken meat prep, packaging meals and proper storage.  Students are required to purchase $10.00 Cook Once Manual from instructor the day of class.  Manual includes cook once helps, printouts to take home and recipes to make meal prep a breeze. No actual cooking done in class.



$20.00 registration fee through community ed and an additional $10.00 manual/cookbook fee payable to instructor the day of class


    Official Website


Additional time info:

Arrive early as class starts promptly at 1:00 PM.

* Event durations (if noted) are approximate. Please check with the presenting organization or venue to confirm start times and duration.


Nashville Community Education - The Cohn School (Main Office)

4085 Park Avenue, Suite 123, Nashville, TN 37209

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