Please Note: This event has expired.
Nashville Taste America Dinner
Join Chef Bryan Lee Weaver of Butcher & Bee and Chef Gracie Nguyen of East Side Banh Mi for the James Beard Foundation Taste America Dinner on October 14. Guests will enjoy a multi-course meal with beverage pairings by national sponsors Rabbit Hole Distillery and local sponsors Tennessee Brew Works and Lodge Cast Iron. Purchase tickets online to reserve a table.