From talented chef-owner Trey Cioccia of The Farm House, Black Rabbit has been attracting crowds and acclaim for both its food as well as its bar offerings since its November 2017 opening next to downtown’s 21C Museum hotel just off Printers Alley. Expect delicious mains, small plates, canapés and creative craft cocktails in an atmosphere designed evoke a blues and jazz speakeasy in the 1920s.
Full bar. Open 4:30 pm-midnight Mon-Thu, 4:30 pm-1 am Fri-Sat. Closed Sun. Happy hour specials
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Nov 19 - Nov 24, 2019
Nov 24, 2019
Nov 28, 2019
Dec 04 - Dec 05, 2019
Dec 07, 2019
Dec 05 - Dec 07, 2019
Dec 07 - Dec 08, 2019
Dec 31, 2019
Dec 31, 2019
