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Ellington's Mid Way Bar and Grill
Opened in July 2018 on the fourth floor of downtown’s new boutique Fairlane Hotel, Ellington’s Mid Way Bar and Grill features craft cocktails and seasonal contemporary fare from talented longtime Urban Grub chef Edgar Pendley, including chops, chicken, seafood, and dry-aged steaks.
Full bar. Open for lunch and dinner 11 am-11 pm Mon-Thu, 11 am-midnight Fri, 10 am-midnight Sat, 10 am-10 pm Sun. Sat-Sun brunch 10 am-2 pm.
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