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Honeysuckle, The

Honeysuckle, The
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Locally owned and Southern-inspired The Honeysuckle considerably upped the culinary game in Cool Springs since opening in 2015. Expect expertly prepared steaks, seafood and upscale comfort food.  

Full bar. Serving lunch and dinner 11 am-10 Mon-Thu, 11 am-11 pm Fri-Sat, 10 am-10 pm Sun. Sun brunch 10 am-4 pm. Drink specials, oyster bar and Southern charcuterie offered 3-6 pm daily.

MUST EATS: Oysters, bone marrow, catch of the day, double-cut pork chop, shrimp and grits, pork belly macaroni and cheese.