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Hopsmith Tavern

Hopsmith Tavern
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The much-anticipated offshoot of the Chicago-based Big Onion Tavern Group, Midtown’s Hopsmith opened in late fall 2017 as an homage to the secret safe-haven beer joints of the Prohibition era, called hopsmiths. Specialties include wings, warm Bavarian pretzels, tacos, salads, burgers, sliders and sandwiches. 

Full bar. Open 11 am-3 am Mon-Thu, 9 am-3 am Sat, 10 am-3 am Sun. Sat brunch 9 am-3 pm, Sun brunch 10 am-3 pm. Food and drink specials daily.

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