Josephine

Opened in 2013 and a true culinary jewel of the bustling 12 South neighborhood, Josephine features Chef-Owner Andrew Little’s consistently exemplary takes on modern farmhouse fare. Reservations are accepted, but there are communal tables and a full bar always open for walk-in guests on a first-come, first-served basis.

Full bar. Serving dinner 5-9 pm Sun, Wed-Thu, 5-10 pm Fri-Sat. Sat-Sun brunch 10 am-3 pm. Closed Mon-Tue.