Dickerson Pike’s family owned and operated meat-and-three Mallard’s Family Restaurant features rib-sticking homestyle far, weekend breakfast buffets, and all-you-care-to-eat spaghetti on Wednesday nights and fried catfish all-day Friday.
No alcohol available. Open for breakfast, lunch and dinner 5:30 am-7 pm Tue-Thu and Sat, 5:30 am- 8 pm Fri, 7 am-3 pm Sun. Closed Mon.
Apr 01, 2023
Mar 23 - Apr 02, 2023
Mar 23 - Apr 08, 2023
Apr 07 - Apr 08, 2023
Mar 11 - Apr 09, 2023
Apr 20 - Apr 23, 2023
Apr 27, 2023
Apr 29, 2023
Apr 14 - Apr 30, 2023