THIS LOCATION IS PERMANENTLY CLOSED
The eggless cookie dough trend has hit Nashville with the 2018 opening of NoBaked Cookie Dough, a sweet spot owned and operated Belmont University grad and entrepreneur Megan (Beaven) Feeman. It’s offered by the scoop in flavors such as chocolate chip, peanut butter, and red velvet. Ice cream, shakes and coffee also are offered.
Open noon-10 pm Sun-Thu, noon-11 pm Fri-Sat.
Aug 19 - Aug 21, 2022
Aug 21, 2022
Aug 26, 2022
Aug 18 - Aug 27, 2022
Sep 16 - Sep 25, 2022
Sep 02 - Sep 30, 2022
Oct 01, 2022
Oct 01, 2022
Oct 06 - Oct 09, 2022
Oct 14 - Oct 31, 2022