Chef Matt has prepared a menu full of the classics so you can feel right at home with them. Feast on turkey breast with cornbread dressing, mashed potatoes, dark meat gravy, and cranberry jelly- just one of many delicious options available this year! If you’re looking to avoid the kitchen all together this year, you can dine with them on Thanksgiving Day from 1pm-7pm. Check out the menu here.
Prefer to dine at home? They can make that happen too. Pre-order your Thanksgiving Take-Home Kits prepared by Chef Matt Bell and team by Sunday, November 22 at 5pm.
Source: Gray & Dudley’s
Reservations: Opentable or call (615) 610-6460
Order take home kits by November 22nd at 5pm. Hours of pickup: Wednesday, Nov 25th 4pm-6:30pm.
Phone: (615) 610-6460