Boasting the highest, largest and only double deck rooftop on Broadway, Nashville Underground delivers an intimate experience where you can Drink, Taste and Hear Nashville.
The 40,000-square foot live music venue, restaurant, bar, and event space, owned by brothers Joey & Gavin DeGraw, showcases Nashville’s world-famous music, cuisine and spirits.
In the heart of downtown on historic Broadway, Nashville Underground can accommodate groups of 20 to over 1,500 with four large floors. The first and second floor menu highlights Nashville’s unique culinary palette, using locally sourced ingredients to create southern cuisine such as Nashville Hot Chicken and BBQ, smoked in-house daily. The multi-level rooftop menu includes a wide variety of tapas, gourmet flat breads and a raw bar. All four bars include an expansive selection of locally crafted wine and spirits, as well as the coldest draft beer in Nashville, at 29 degrees.
Encompassing three stages, a DJ booth and video dance floor, live music will be featured seven days a week.
Nashville Underground celebrates the rich history of Music City combining all the elements that make Nashville so unique.
Source: Nashville Underground